Jake uses the rest of the Challah loaf from the last episode to make a decadent Bananas Foster Bread Pudding- a favorite dessert of special guest and producer Hayden.
Author: Matt Goad
Jake Bakes Challah
Looking for a great way to get into more decorative breads and yeasted doughs while also celebrating Purim? Jake takes us back to basics with this gorgeous braided bread!
Jake Bakes Guinness Cake
St Patrick’s Day is almost here and what better thing to bake than a Guinness chocolate cake with Bailey’s Irish cream frosting? Tony goes in front of the camera to help Jake bake this delicious Irish inspired treat that you’re for sure to enjoy.
Cocktail Moment Hurricane
It’s Mardi Gras weekend here in St Louis and it wouldn’t be complete without a few deceptively strong and sweet Hurricane cocktails to celebrate the festivities.
Jake Bakes King Cake
Happy Mardi Gras from Jake Bakes! King Cakes are a delicious tradition for Mardi Gras and they’re super easy and fun to make. Don’t forget the baby!
Jake Bakes Breakfast Scones
Joey’s in the kitchen with Jake and they’re HUNGRY for some breakfast to start their day. Jake’s got the perfect recipe for Breakfast Scones that’ll last the whole work week.
Cocktail Moment Valentine’s Day Chocolate Martini
Nothing quite says Valentine’s Day love like CHOCOLATE. And everything is better with a little alcohol. Share a chocolate martini with your special valentine this year. They’re easy to make and delicious!
Jake Bakes Chocolate Love-a Cake
Need a quick and recipe to impress your valentine? Jake has you covered with his super simple, super chocolatey lava cake- perfect to enjoy with your sweetheart or while solo binging your favorite Netflix series. Happy Valentine’s Day!
Jake Bakes Frittata
This recipe is a delicious way to feed a whole crew breakfast or portion out for weekly meal prep.
Jake Bakes Butternut Squash Soup
He’s back! Jake starts the new year off right with a delicious vegan soup recipe- no baking required! It’s “souper” simple and “souper” easy, so let’s get in the kitchen and let’s get started!