It’s back to basics in the kitchen in this episode as Jake makes a versatile and delicious ciabatta bread.
One of Jake’s most requested recipes: easy and delicious cinnamon rolls.
“Let them eat brioche!” exclaims Jake, correcting the famous Marie Antionette quote. Stick around to the end for some foam and hijinks.
Jake longs for the days of picking blueberries with his grandmother, so naturally he bakes delicious scones and eats his feelings.
Jake shows us how to make a simple and delicious pizza dough that perfect for grilling. Grab some toppings and bake along!